Mixers and extruders


Pasta machine (Pasta extruder)

Hourly production: 3 Kg

  • Micra in extrusion

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Micra is the fresh pasta machine for restaurants, canteens, bakeries and other users looking for small production at a minimum investment.

By simply changing the die , Micra can make spaghetti, tagliatelle, maccheroni, fusilli and many other shapes. The optional electronic cutter makes even simpler the production of short cut pasta. Micra pasta maker can also produce sheet for lasagne with a special die. 

Food graded materials and the safety devices allow a simple use and cleaning of Micra and - together with the strong and well tested mechanics - they are the best guarantee for a long life of the pasta machine.

Optional variable speed rotary cutter for short pasta


Technical Data

Actual production kg/h 3
Production in extrusion kg/h 6
Die diameter mm 70
Mixing hopper capacity kg 1,5
Dimensions cm 30 x 45 x 48h
Weight kg 30
Maximum power consumption kW 0,5
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