Production of non-filled pasta, both fresh and dry
We design and manufacture industrial lines for production of non-stuffed pasta, both dry and fresh.
The dough can be:
There are three pasta production methods:
© 2015, 2018 - ITALGI S.r.l. - V.A.T. ID: 01079960991 - C.F.: 01596160182 - R.E.A.: GE - 360111 - Soc. Cap.: Euro 118,000.00 e.v.